Wok Cookery : How to Use Your Wok Every Day to Stir-fry, Deep-fry, Steam, and Braise
Type
Book
Authors
ISBN 10
0912656751
ISBN 13
9780912656755
Category
Unknown
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Publication Year
1977
Publisher
Pages
168
Description
The #1-selling wok cookbook, with over 1.5 million copies sold, shows readers how to make the most of the wok. Create fabulous meals using quick and easy wok cookery methods, from stir-frying and deep-frying to steaming and braising. 212 easy, step-by-step recipes, plus helpful tips and menus. Full-color photographs. - from Amzon
Number of Copies
1
